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Image by Ricky  Kharawala

VALENTINE'S DAY
2026

Saturday the 14th February
SET 3 COURSE MENU

£40 per person
(Served alongside our A La Carte menu)
Menu running over Valentine's weekend

SNACKS & PRE-STARTERS
MIXED OLIVES (gf) (vg)  4.95
BREAD BASKET, OILS, BALSAMIC & BUTTER (v) (vga)  3.95
GARLIC CIABATTA (v)  4.95
GARLIC CIABATTA & CHEESE (v)  5.95
HARRISSA SPICED NUTS (vg) (gf)  3.95
PORK CRACKLING & APPLE PUREE (gf)  4.95

MALDON OYSTERS 
Natural with shallot vinegar (gf), battered with house tartare OR grilled with a ginger, chilli & lime dressing (gf)
SINGLE OYSTER  3.50
1/2 A DOZEN OYSTERS  18.95
A DOZEN OYSTERS  34.95

STARTERS

CRAB CAKES
Black bean and sweetcorn salsa
MONGOLIAN BEEF FILLET STRIP SALAD
Crispy rice, chilli and spring onions 
BAKED CAMEMBERT DELI BOARD SHARER FOR TWO
FISH BOARD SHARER FOR TWO

MAINS

PAN SEARED DUCK BREAST

Dauphinoise potato, celeriac puree, broccoli, jus (gfa)
THAI POACHED HALIBUT
Sticky rice, Bok choi, crispy onions (gfa)
BUTTERFLIED SEABASS
Roasted new potatoes, green beans, caponata, herb oil (gf)
CHATEAUBRIAND STEAK FOR TWO (+£25 SUP)
Truffle parmesan chips, slow roasted tomato, garlic mushrooms, peppercorn sauce (gfa)

DESSERTS

MOLTEN CHOCOLATE PUDDING 
Praline ice cream
DESSERT SHARER FOR TWO
Mini sticky toffee pudding with warm toffee sauce, mini passionfruit and vanilla cheesecake, mini cinnamon doughnuts, honeycomb, vanilla ice cream 

The Oyster Smack Inn prides itself on fresh food prepared to order, we apologise if there is a short wait during busy times. Please let the waiting staff know if there are any dietary requirements or allergies that we should be aware of when making your order. Every effort will be made to offer alternative option.

(v) – Suitable for vegetarians / (vg) – suitable for vegans / (vga) – vegan available (gf) – gluten free / (gfa) – Gluten free available

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