SUNDAY SAMPLE MENU
 
AVAILABLE 12pm - 5pm 
 
 OUR SUNDAY MENU CHANGES WEEKLY 
PLEASE BE AWARE THAT THIS IS A SAMPLE MENU ONLY 

V – suitable for vegetarians / GF – Gluten free /
GFA – can be altered to for gluten free option

 
BAR SNACKS AND PRE-STARTERS

 

MARINATED OLIVES (gf & vg)  2.95
BASKET OF BREAD (v)    2.95

GARLIC BREAD (v)    2.95
SPICED NUTS (gf & vg)      2.95 
CHEESY GARLIC BREAD (v)    3.50
SINGLE OYSTER (gf)    1.95

2 Courses £19.95 
3 Courses £24.95 


STARTERS


SOUP OF THE DAY
With crusty bread  (v) (gfa) (vga)


 

CHICKEN LIVER PATE

With a house chutney and warm sourdough (gfa)

 

BBQ PULLED PORK TACCO

With sour cream


 

HERB CRUSTED BIE 

walnut and pear salad (v)


 

PRAWN COCKTAIL
With classic Marie Rose and Crusty bread (gfa)

 

 

SALMON AND CREAM CHEESE ARANCINI

(crispy risotto balls) With a lemon aioli 


MAINS

HANDMADE ANGUS BEEF BURGER   
Melted mature cheddar, red onion, house burger sauce, lettuce and tomato in a brioche bun served with French fries 
(add onion rings 1.50)
(add pulled BBQ pork 2.00)


 

VEGETABLE AND LENTIL COTTAGE PIE 

Topped with cheddar glazed mash, served with mixed vegetables (v) (gf) (vga)

 
 

FISH AND CHIPS

Haddock in a light batter with home cut chips, blitzed peas and house tartare sauce
 

 

GRILLED FILLETS OF SEABASS
With cheddar and spring onion croquettes, dill cream sauce and green beans (gfa)



SWEET POTATO, ROSEMARY, WALNUT AND SPINACH WELLINGTON

A puff pastry parcel with mixed vegetables, mashed potato and tomato sauce. (vg)


SUNDAY ROAST DINNER

ALL SUNDAY ROASTS SERVED WITH HOMEMADE GRAVY, ROAST POTATOES, CAULIFLOWER CHEESE AND MIXED VEGETABLES

SIRLOIN OF BEEF (£3 sup)
Yorkshire pudding

 

BELLY OF PORK

Crackling and apple sauce

ROAST CHICKEN SUPREME
Apricot and pork stuffing

OYSTER SMACK NUT ROAST (V)

Yorkshire pudding
 

SIDES

YORKSHIRE PUDDING (v)       1.00

PORK AND APRICOT STUFFING (gf)      2.00
ROAST POTATOES (gf) (v)       2.00

DESSERTS


STICKY TOFFEE PUDDING 
Hot toffee sauce and vanilla ice cream (v)

 

 

HOMEMADE HONEYCOMB
Chocolate sauce and vanilla ice cream (v) (gf) (vga)


 

KEYLIME PIE

With whipped cream and meringue sticks 

 

APPLE CRUMBLE

With hot custard (v)
 

 

BAKED CHOCOLATE CHIP COOKIE DOUGH

With vanilla ice cream (v)
 

 

SELECTION OF ICE CREAMS AND SORBETS

Choose 3 scoops from
 

CHOCOLATE ICE CREAM (v) (gf)
VANILLA ICE CREAM (v) (gf)
STRAWBERRY ICE CREAM (v) (gf)
SALTED CARAMEL ICE CREAM (v)(gf)
LEMON SORBET (vg) (gf)
PASSION FRUIT SORBET (vg) (gf)
RASPBERRY SORBET  (vg) (gf)

GF – Gluten free / GFA – can be altered to for gluten free optionThe Oyster Smack Inn prides itself on fresh food prepared to order, we apologise if there is a short wait during busy times. Please let the waiting staff know if there are any dietary requirements or allergies that we should be aware of when making your order. Every effort will be made to offer alternative options