BRING YOUR OWN WINE

29TH JANUARY 2026

 

AVAILABLE FROM 5PM

£35 per person 

CAN NOT BE MIXED WITH OTHER MENUS 
ALL OTHER DRINKS ARE AVAILABLE FROM THE BAR
​​

S T A R T E R S

 

LEEK AND POTATO SOUP

Served with a stilton croute (v) (gfa)

 

TOMATO, LENTIL AND ROSEMARY ARANCINI

With harissa mayonnaise (v) (vg)

 

GAME TERRINE WRAPPED IN PANCETTA

Fig chutney and toast (gfa)

 

SMOKED MACKEREL, CHIVE AND SPINACH TART

Horseradish creme fraiche, rocket

 

TEMPURA PARTRIDGE BREAST

Wrapped in nori, served with pickled vegetables and noodle salad

  

M A I N S

 

MONKFISH AND MUSSEL GOAN CURRY

Sticky rice, pomegranate seeds, coriander, poppadom (gfa)

                        

BEEF STROGANOFF

Sticky rice, topped with crispy shallots (gf)

 

ROAST PHEASANT BREAST

Dauphinoise potato, braised red cabbage, crispy bacon lardons and jus (gfa)

 

SMOKED TOFU KEDGEREE

Curried rice, soft boiled egg (v) (vga) (gfa)

 

CHARGRILLED LAMBS LIVER AND BACON
Bubble and squeak cakes, mixed vegetables and onion gravy (gfa)

 

D E S S E R T S

 

BLOOD ORANGE CRANACHAN

Cream, whiskey, oats, caramel, homemade shortbread

 

RHUBARB AND APPLE CRUMBLE

Vanilla ice cream (v) (vga) (gfa)

 

BRIOCHE BREAD AND BUTTER PUDDING

Brandy custard (v)

 

HOMEMADE HONEYCOMB 
Vanilla ice cream, warm chocolate sauce (gf) (v) (vga)

 

CHEESE AND BISCUITS (£4 SUP)
Served with apple, grapes, celery, crackers, house chutney (v) (gfa)

Black Bomber, French Brie, Cashel Blue, and Goats Cheese

 

 

GF – Gluten free / GFA – can be altered to for gluten free option. The Oyster Smack Inn prides itself on fresh food prepared to order, we apologise if there is a short wait during busy times. Please let the waiting staff know if there are any dietary requirements or allergies that we should be aware of when making your order. Every effort will be made to offer alternative options