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VALENTINE'S DAY
2026
Saturday the 14th February
SET 3 COURSE MENU
£40 per person
(Served alongside our A La Carte menu)
Menu running over Valentine's weekend
SNACKS & PRE-STARTERS
MIXED OLIVES (gf) (vg) 4.95
BREAD BASKET, OILS, BALSAMIC & BUTTER (v) (vga) 3.95
GARLIC CIABATTA (v) 4.95
GARLIC CIABATTA & CHEESE (v) 5.95
HARRISSA SPICED NUTS (vg) (gf) 3.95
PORK CRACKLING & APPLE PUREE (gf) 4.95
MALDON OYSTERS
Natural with shallot vinegar (gf), battered with house tartare OR grilled with a ginger, chilli & lime dressing (gf)
SINGLE OYSTER 3.50
1/2 A DOZEN OYSTERS 18.95
A DOZEN OYSTERS 34.95
STARTERS
CRAB CAKES
Black bean and sweetcorn salsa
MONGOLIAN BEEF FILLET SALAD
Crispy rice, chilli and spring onions
BAKED CAMEMBERT DELI BOARD SHARER FOR TWO
FISH BOARD SHARER FOR TWO
MAINS
PAN SEARED DUCK BREAST
Dauphinoise potato, celeriac puree, broccoli, jus (gfa)
THAI POACHED HALIBUT
Sticky rice, Bok choi, crispy onions, prawn crackers (gfa)
ROAST PARSNIP, CHESTNUT AND SPINACH WELLINGTON
Sweet potato chips, honey roasted carrots, jus (v) (vg)
CHATEAUBRIAND STEAK FOR TWO (+£25 SUP)
Truffle parmesan chips, slow roasted tomato, garlic mushrooms, peppercorn sauce (gfa)
DESSERTS
WARM CHOCOLATE BROWNIE
Chocolate sauce, toffee ice cream, pretzel (v)
DESSERT SHARER FOR TWO
Mini sticky toffee pudding with warm toffee sauce, mini passionfruit and vanilla cheesecake, mini cinnamon doughnuts, honeycomb, vanilla ice cream
The Oyster Smack Inn prides itself on fresh food prepared to order, we apologise if there is a short wait during busy times. Please let the waiting staff know if there are any dietary requirements or allergies that we should be aware of when making your order. Every effort will be made to offer alternative option.
(v) – Suitable for vegetarians / (vg) – suitable for vegans / (vga) – vegan available (gf) – gluten free / (gfa) – Gluten free available
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