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FATHERS DAY MENU
AVAILABLE ALL DAY 16th JUNE 2024 FROM 12PM
(LAST BOOKABLE TIME - 8PM)

V – suitable for vegetarians / GF – Gluten free /
GFA – can be altered to for gluten free
option


3 Courses £30
(£10 per head deposit and pre-order required)

STARTERS


FRENCH ONION SOUP
Topped with a cheddar glazed croute (V)  (GFA)

 

PRAWN COCKTAIL 

With crusty bread, shredded iceberg lettuce and house Marie Rose sauce  (GFA)

CHICKEN LIVER PATE

With chunky toast, mixed leaf and house chutney (GFA)  

 

MINI ASPARAGUS, BLUE CHEESE AND HAZELNUT TART
Encased in a crispy filo basket served with mixed leaf  (v)


 

LAMB KOFTA KABABS

With crispy falafels, pickled onions and mint yoghurt dressing



CRISPY CALAMARI   

Tossed in garlic and parsley served with a sweet chilli dip



TOMATO AND BASIL ARANCINI 
(deep fried breaded risotto balls) with a vegan basil mayo (VG 


MAINS

 

MANGO AND ORANGE
SEABASS EN-PAPILLOTE   

With new potatoes and charred tender stem broccoli  (GF)

 

 

JACK DANIELS BBQ GLAZED RIBS
Cajun spiced fries and coleslaw (GFA) 


 

FISH AND CHIPS

With home cut chips, buttered peas, and tartare  

 

MOROCCAN VEGETABLE, FREEKEH AND CASHEW TAGINE 15.95

Lemon and herb couscous and toasted cashews (VG)


 

10 OZ RIBEYE STEAK (£8 SUP)

With slow roast tomato, grilled mushroom, homecut chips,  peppercorn sauce or garlic butter (GFA) 


SUNDAY ROAST DINNER

ALL SUNDAY ROASTS SERVED WITH HOMEMADE GRAVY, ROAST POTATOES,
CAULIFLOWER CHEESE AND MIXED VEGETABLES 

SIRLOIN OF BEEF (£3 sup) (GFA)
Yorkshire pudding

PORK BELLY (GFA)

Crackling and apple sauce

CHICKEN SUPREME (GFA)
Apricot and pork stuffing


OYSTER SMACK NUT ROAST (V) (VGA)

Yorkshire pudding

DESSERTS
 

DULCE DE LECHE CHEESECAKE

With banana icecream (V) 
 

 

KEY LIME PIE

Whipped cream and crushed meringue (V)


 

HOMEMADE HONEYCOMB
With vanilla ice cream and chocolate sauce (V) (GF) (VGA)



STICKY TOFFEE PUDDING

With toffee sauce and vanilla ice cream (V)

 

 

APPLE AND RHUBARB CRUMBLE TART
With custard (V)

 

 

WARM CHOCOLATE BROWNIE

With salted caramel ice cream (V)

 

CHEESE AND BISCUITS (£4 SUP)
Black Bomber mature Cheddar, French Brie, Cashel blue and creamy Goats cheese with house chutney, grapes, apples, celery, crackers and bread 

FATHERS DAY
KIDS MENU
AVAILABLE ALL DAY 18th JUNE 2023

V – suitable for vegetarians / GF – Gluten free /
GFA – can be altered to for gluten free option


2 Courses £15 OR 3 Courses £18

 

STARTERS

NACHO’S

with tomato and cheese (v) (gfa)
 

GARLIC BREAD

With or without cheese (v) (gfa) 
 

TOMATO SOUP
with crusty bread (v) (vga) (gfa) 

 

CRISPY CALAMARI STICKS
with tartare 

MAINS


SAUSAGE AND MASH

with garden peas and gravy 
(vegetarian available)

 

ROAST BEEF, NUT ROAST or CHICKEN

with roast potatoes, Yorkshire, gravy and veg 
(gfa) (vga) 

CHILDREN’S CHEESE BURGER

with skinny chips

BATTERED HADDOCK

with skinny chips and garden peas

 

PASTA BOLOIGANAISE 

With spaghetti
(vegetarian alternatives available) 

 

DESSERTS

ICE CREAM

choose two scoops from chocolate, vanilla or strawberry (v) (gf)

MINI HONEYCOMB

with warm chocolate sauce and vanilla ice cream (v) (gf)

MINI CHOCOLATE BROWNIE
Vanilla ice cream (v) 

 

MINI STICKY TOFFEE PUDDING
 warm toffee sauce and ice cream (v)

 

JELLY AND ICE CREAM (v) (gf)

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