Bring Your Own Wine Night
NEXT NIGHT ANNOUNCED:
27th JULY
V – suitable for vegetarians / VG - suitable for vegans / GF – Gluten free /
GFA – can be altered to for gluten free option / VGA - can be altered to be vegan
3 Courses £30.00 per person
WINE ONLY - OTHER DRINKS AVAILABLE FROM BAR CAN NOT BE COMBINED WITH OTHER MENU FOR THE BOOKING
S T A R T E R S
SPICED SWEETCORN SOUP
Toasted Corn, crispy pancetta, and crusty bread (vga) (gfa)
CHILLI KING PRAWNS AND SMASHED AVOCADO
On a crispy bruschetta
HOISIN PRESSED GLAZED PORK BELLY BITES
Cold rice noodle salad
BABA GHANOUSH TART
Watercress, mint, and pomegranate salad
SMOKED MACKEREL FILLETS
Heritage tomatoes relish, fresh basil, and basil oil (gf)
M A I N S
MEDITERANEAN WHOLE BAKED PLAICE
Lemon roasted new potatoes and spinach (gf)
HARISSA MARINATED CHICKEN BREAST
Lemon and herb couscous, spinach, and charred onion yoghurt (gf)
SWEDISH BEEF MEAT BALLS
Mustard mash, dill pickled cucumber, and redcurrant compote
WILD MUSHROOM AND GARLIC PAPARDELLE
Crispy sage, parmesan, and garlic croutons
SICILIAN FISH STEW
D E S S E R T S
APRICOT AND ALMOND FRANGIPAN TART
Earl grey infused cream (v)
ROASTED PEACH COBLER
Thyme infused peaches, cardamom ice cream (v) (gfa)
CINNAMON DUSTED MINI DOUGHNUTS
Sticky toffee sauce (v)
WHITE CHOCOLATE CHOUX BITES
Biscoff Dipping sauce (v)
CHEESE AND BISCUITS (£4 SUP)
Served with apple, grapes, celery, crackers and house chutney (v), (gf available)
Black Bomber, French Brie, Cashel Blue and Goats Cheese