V – suitable for vegetarians / GF – Gluten free /
GFA – can be altered to for gluten free option

 
SET MENU AVAILABLE MON-FRI (12pm-3pm)
EXCLUDING BANK HOLIDAYS


2 COURSES £16.95

3 COURSES £19.95
STARTERS


SEASONAL SOUP 
Served with crusty bread (gfa)

 

CRISPY CHORIZO POTATO CAKE 

Served with basil dressing and topped with a fried egg
 

WHIPPED GOATS CHEESE 

With roasted beetroot, beetroot puree, candied walnuts and toast (gfa) (v)

GRILLED SARDINE FILLETS
Black olive tapenade toast, slow roast tomato and basil dressing (gfa)


MAINS


CHARGRILLED LAMBS LIVER AND BACON
Onion gravy, mashed potato and mixed vegetables (gfa)

 

CRISPY FISH BURGER 
Beer battered haddock, home cut chips, tartare  and peas 
 

BREADED CHICKEN SCHNITZEL

With wholegrain mustard mash, green beans and a creamy mushroom sauce
 

LENTIL AND SWEET POTATO DHAL   

(mild) With rice and coriander (vg) (gf)
 

8OZ FLAT IRON STEAK (£3 SUP) 

Skinny chips, slow roast tomato, grilled mushroom and either peppercorn sauce or garlic butter (gfa)

 

DAILY SET SPECIAL
We include 1 item from the board to the deal -
please ask your server what the daily set main is

DESSERTS 
 

HOMEMADE HONEYCOMB
With two scoops of ice cream and chocolate sauce (v) (gf)

MINI CINAMON DOUGHNUTS
Toffee sauce and vanilla ice cream (v)


APPLE CRUBLE

With custard (v) 

CHOCOLATE BROWNIE

With vanilla ice cream  (gf)

GF – Gluten free / GFA – can be altered to for gluten free option The Oyster Smack Inn prides itself on fresh food prepared to order, we apologise if there is a short wait during busy times. Please let the waiting staff know if there are any dietary requirements or allergies that we should be aware of when making your order. Every effort will be made to offer alternative options